Restaurant Market in China 2021
- Report Code : STR2590290
- Published On: Jul, 2021
- Category : Goods & Services
- Pages : 36
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The restaurant market in China in terms of revenue is set to grow by US$ 366 billion during 2021-2027, growing at a compound annual growth rate (CAGR) of 7.7% during the forecast period, according to data and analytics
The report provides up-to-date market size data for period 2017-2020 and forecast to 2027 covering key market aspects like sales value for restaurant. The China restaurant market is segmented on the basis of operating model, service type, cuisine type. By operating model, it is categorized into franchise, non-chain, and self-operated chain. The non-chain segment held the largest market share in 2020. However, the self-operated chain segment is expected to witness the highest CAGR during the forecast period. By service type, the restaurant market is divided into casual dining restaurant, formal dining, quick-service restaurant, and others. In 2020, the formal dining segment held the largest share of the market, and the quick-service restaurant segment is anticipated to register the highest CAGR during 2021 to 2027. Based on cuisine type, the restaurant market is divided into Chinese, Western, and others.
The report has profiled some of the key players of the market such as Burger King Corporation, Beijing Huatian Catering Group, Hangzhou Diet Service Group Company Ltd., Hidilao International Holdings Inc., Home Original Chicken Co. Ltd., Shanghai Xinghualou (Group) Co. Ltd., Starbucks Corporation, Xiabu Xiabu Catering Management Co. Ltd., Yum! Brands Inc..
The report is an invaluable resource for companies and organizations active in this industry. It provides a cohesive picture of the restaurant market to help drive informed decision making for industry executives, policy makers, academic, and analysts.
Report Scope
Operating model: franchise, non-chain, and self-operated chain
Service type: casual dining restaurant, formal dining, quick-service restaurant, and others
Cuisine type: Chinese, Western, and others
Years Considered: this report covers the period 2017 to 2027
Key Benefits for Stakeholders
Get a comprehensive picture of the China restaurant market
Pinpoint growth sectors and trends for investment
Understand what the future of the restaurant market in China looks like
Identify the competitive landscape and window of opportunity
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With tables and figures helping analyze worldwide Restaurant Market in China market, this research provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.
1. Market Definition
2. Research Methodology
3. Market Data & Outlook3.1 Market Value
3.2 Market Value Forecast
4. Restaurant Market by Operating Model4.1 Franchise
4.2 Non-Chain
4.3 Self-Operated Chain
5. Restaurant Market by Service Type5.1 Casual Dining Restaurant
5.2 Formal Dining
5.3 Quick-Service Restaurant
5.4 Others
6. Restaurant Market by Cuisine Type6.1 Chinese
6.2 Western
6.3 Others
7. Company Profiles7.1 Burger King Corporation
7.2 Beijing Huatian Catering Group
7.3 Hangzhou Diet Service Group Company Ltd.
7.4 Hidilao International Holdings Inc.
7.5 Home Original Chicken Co., Ltd.
7.6 Shanghai Xinghualou (Group) Co., Ltd.
7.7 Starbucks Corporation
7.8 Xiabu Xiabu Catering Management Co., Ltd.
7.9 Yum! Brands, Inc.
8. Appendix8.1 About us
8.2 Disclaimer
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The Restaurant Market in China Market has been segregated into various crucial divisions including applications, types, and regions. Each market segment is intensively studied in the report contemplating its market acceptance, worthiness, demand, and growth prospects. The segmentation analysis will help the client to customize their marketing approach to have a better command of each segment and to identify the most prospective customer base.
Report Objectives / Segmentation Covered :
By Companies / players:
By Regions:
By Type:
By Application:
Frequently asked questions(FAQ's):
The flow of investment into the Restaurant Market in China Market, which is utilizing technologies to drive efficiency and high volume, clearly shows the market opportunity.
The Restaurant Market in China Market study evaluates the year spans as follows: Historical year: 2018 to 2023; Base year: 2023; Forecast period**: 2024 to 2029 [** unless otherwise stated]
In addition to the Restaurant Market in China Market share analysis by competitors, the report also includes chapters on the HHI Index, CR4, and CR8 to characterize the concentration rate and competitive character of the Restaurant Market in China Market.
This latest research publication on the Restaurant Market in China Market is an in-depth market tracker that provides a comprehensive assessment of the challenges that manufacturers face in achieving new growth cycles in the current scenario.
