Post-pandemic Era-Global Butter Market 2015-2026, With Breakdown Data of Capacity, Sales, Production, Export, Import, Revenue, Price, Cost and Gross Margin
- Report Code : XYZ2159462
- Published On: Dec, 2020
- Category : Food & Beverages
- Pages : 119
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World trade was already slowing in 2019 before COVID 19 outbreak, weighed down by trade tensions and slowing economic growth, such as uncertainty generated from Brexit, the U.S.-China trade war, the Japan-South Korea trade war.
Trade is expected to fall by between 13% and 32% in 2020 as the COVID 19 pandemic disrupts normal economic activity and life around the world, according to the study of WTO.The decline in exports has been mainly due to the ongoing global slowdown, which got aggravated due to the current Covid-19 crisis. The latter resulted in large scale disruptions in supply chains and demand resulting in cancellation of orders.
Research’s analysis shows that as China started reopening its economy, world exports initially recovered across the board. But estimates of the expected recovery in 2021 are uncertain, with outcomes depending largely on the duration of the outbreak and the effectiveness of the policy responses.
This research report indicated that the global Butter market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. In terms of the export, China occupied more than XX % export market share in 2019, India occupied XX %. XXX is the second largest region around the world, it occupied about XX % export market share in 2019. In terms of the Local Capacity, XXX is the largest region around the world, it occupied about XX % export market share in 2019.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Butter Market Include by
China
EU
North America
Japan
India
Southeast Asia
South America
Middle East and Africa
Competitive Analysis; Who are the Major Players in Butter Market
Amul
Hatsun
Arla Foods
Fonterra
President Cheese
Land O Lakes
Rochefort
KMF
Grassland
California Dairies
Ornua
Westland Milk Products
Goodman Fielder
Organic Valley
OLAM
Galactika Group
Murray Goulburn
WCB
Major Type of Butter Covered in Research report:
Salted Butter
Unsalted Butter
Application Segments Covered in Research report:
Retail
Food Service
Food Processing
For any other requirements, please feel free to contact us and we will provide you customized report.
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With tables and figures helping analyze worldwide Post pandemic Era Global Butter market, this research provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.
Global Butter Market 2015-2026, With Breakdown Data of Capacity, Sales, Production, Export, Import, Revenue, Price, Cost and Gross Margin
1 Market Scope1.1 Product Details and Introduction
1.1.1 Salted Butter -Product Introduction and Major Manufacturers
1.1.2 Unsalted Butter -Product Introduction and Major Manufacturers1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Regional Market Analysis2.1 China Butter Status and Prospect (2015-2026)
2.1.1 China Butter Market Size and Growth Rate (2015-2026)
2.1.2 China Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.2 EU Butter Status and Prospect (2015-2026)
2.2.1 EU Butter Market Size and Growth Rate (2015-2026)
2.2.2 EU Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.3 USA Butter Status and Prospect (2015-2026)
2.3.1 USA Butter Market Size and Growth Rate (2015-2026)
2.3.2 USA Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.4 Japan Butter Status and Prospect (2015-2026)
2.4.1 Japan Butter Market Size and Growth Rate (2015-2026)
2.4.2 Japan Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.5 India Butter Status and Prospect (2015-2026)
2.5.1 India Butter Market Size and Growth Rate (2015-2026)
2.5.2 India Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.6 Southeast Asia Butter Status and Prospect (2015-2026)
2.6.1 Southeast Asia Butter Market Size and Growth Rate (2015-2026)
2.6.2 Southeast Asia Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)
2.7 South America Butter Status and Prospect (2015-2026)
2.7.1 South America Butter Market Size and Growth Rate (2015-2026)
2.7.2 South America Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)
2.8 Butter Status and Prospect (2015-2026)
2.8.1 Butter Market Size and Growth Rate (2015-2026)
2.8.2 Butter Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)
3 Global Butter Market Assessment by Segment3.1 Global Butter Capacity and Growth Rate
3.2 Global Butter Sales by Type
3.3 Global Butter Sales Revenue by Type
3.4 Global Butter Consumption by Application
4 Global Butter Market Assessment by Regions4.1 Global Butter Production Analysis and Forecast by Regions (2015-2026)
4.2 Global Butter Sales Analysis and Forecast by Regions (2015-2026)
4.3 Global Butter Sales Revenue Analysis and Forecast by Regions (2015-2026)
5 Value Chain (Impact of COVID-19)5.1 Butter Value Chain Analysis
5.1.1 Upstream
5.1.2 Downstream5.2 COVID-19 Impact on Butter Industry
5.2.1 Industrial Policy Issued Under the Epidemic Situation5.3 Cost-Under the Epidemic Situation
5.3.1 Cost of Raw Material5.4 Channel Analysis
5.4.1 Distribution Channel-Under the Epidemic Situation
5.4.2 Distributors
6 Competitive Landscape6.1 Global Butter Capacity Market Share of Manufacturers (2019-2020)
6.2 Global Butter Sales Market Share of Manufacturers (2019-2020)
6.3 Global Butter Sales Revenue Market Share of Manufacturers (2019-2020)
7 Butter Competitive Analysis7.1 Amul
7.1.1 Amul Company Profiles
7.1.2 Amul Product Introduction
7.1.3 Amul Butter Production, Revenue (2015-2020)
7.1.4 SWOT Analysis7.2 Hatsun
7.2.1 Hatsun Company Profiles
7.2.2 Hatsun Product Introduction
7.2.3 Hatsun Butter Production, Revenue (2015-2020)
7.2.4 SWOT Analysis7.3 Arla Foods
7.3.1 Arla Foods Company Profiles
7.3.2 Arla Foods Product Introduction
7.3.3 Arla Foods Butter Production, Revenue (2015-2020)
7.3.4 SWOT Analysis7.4 Fonterra
7.4.1 Fonterra Company Profiles
7.4.2 Fonterra Product Introduction
7.4.3 Fonterra Butter Production, Revenue (2015-2020)
7.4.4 SWOT Analysis7.5 President Cheese
7.5.1 President Cheese Company Profiles
7.5.2 President Cheese Product Introduction
7.5.3 President Cheese Butter Production, Revenue (2015-2020)
7.5.4 SWOT Analysis7.6 Land O Lakes
7.6.1 Land O Lakes Company Profiles
7.6.2 Land O Lakes Product Introduction
7.6.3 Land O Lakes Butter Production, Revenue (2015-2020)
7.6.4 SWOT Analysis
7.7 Rochefort
7.7.1 Rochefort Company Profiles
7.7.2 Rochefort Product Introduction
7.7.3 Rochefort Butter Production, Revenue (2015-2020)
7.7.4 SWOT Analysis
7.8 KMF
7.8.1 KMF Company Profiles
7.8.2 KMF Product Introduction
7.8.3 KMF Butter Production, Revenue (2015-2020)
7.8.4 SWOT Analysis
7.9 Grassland
7.9.1 Grassland Company Profiles
7.9.2 Grassland Product Introduction
7.9.3 Grassland Butter Production, Revenue (2015-2020)
7.9.4 SWOT Analysis7.10 California Dairies
7.10.1 California Dairies Company Profiles
7.10.2 California Dairies Product Introduction
7.10.3 California Dairies Butter Production, Revenue (2015-2020)
7.10.4 SWOT Analysis
7.11 Ornua
7.12 Westland Milk Products
7.13 Goodman Fielder
7.14 Organic Valley
7.15 OLAM
7.16 Galactika Group
7.17 Murray Goulburn
7.18 WCB
8 Conclusion
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The Post pandemic Era Global Butter Market has been segregated into various crucial divisions including applications, types, and regions. Each market segment is intensively studied in the report contemplating its market acceptance, worthiness, demand, and growth prospects. The segmentation analysis will help the client to customize their marketing approach to have a better command of each segment and to identify the most prospective customer base.
Report Objectives / Segmentation Covered :
By Companies / players:
By Regions:
By Type:
By Application:
Frequently asked questions(FAQ's):
Recognize the areas along the Post pandemic Era Global Butter Market's value chain where players are generating value. To get a complete picture, kindly read the entire report.
During the projected year from 2025 to 2030, the Post pandemic Era Global Butter Market is expected to grow at a CAGR of xx%.
A handful of disruptive trends, nevertheless, will have a contradictory and significant impact on the development of the Post pandemic Era Global Butter Market as well as its distribution among its players
The latest version of the Post pandemic Era Global Butter Market study includes a market size breakdown by relevant business segments, applications, and geography, as well as qualitative insights such as Patent Analysis*, Market Entropy, Key Development Activities, Market Dynamics, PEST and PORTER models, and more.