Plant Protein Market Status and Trend Analysis 2017-2026
- Report Code : 99S2202708
- Published On: Dec, 2020
- Category : Food & Beverages
- Pages : 119
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Further key aspects of the report indicate that:
Chapter 1: Research Scope: Product Definition, Type, End-Use & Methodology
Chapter 2: Global Industry
Chapter 3: Market Dynamics
Chapter 4: Global Market Segmentation by region, type and End-Use
Chapter 5: North America Market Segmentation by region, type and End-Use
Chapter 6: Europe Market Segmentation by region, type and End-Use
Chapter 7: Asia-Pacific Market Segmentation by region, type and End-Use
Chapter 8: South America Market Segmentation by region, type and End-Use
Chapter 9: Middle East and Africa Market Segmentation by region, type and End-Use.
Chapter 10: Market Competition by Companies
Chapter 11: Market forecast and environment forecast.
Chapter 12: Industry .
The global Plant Protein market has the potential to grow with xx million USD with growing CAGR in the forecast period from 2021f to 2026f. Factors driving the market for @@@@@ are the significant development of demand and improvement of COVID-19 and geo-economics.
Based on the type of product, the global Plant Protein market segmented into
Soy protein
Wheat protein
Pea protein
Others
Based on the end-use, the global Plant Protein market classified into
Food and beverages products
Sports nutrition products
Pharmaceutical and personal care products
Others
Based on geography, the global Plant Protein market segmented into
North America [U.S., Canada, Mexico]
Europe [Germany, UK, France, Italy, Rest of Europe]
Asia-Pacific [China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific]
South America [Brazil, Argentina, Rest of Latin America]
Middle East & Africa [GCC, North Africa, South Africa, Rest of Middle East and Africa]
And the major players included in the report are
Archer Daniels Midland
Cargill
DuPont
Kerry Group
A&B Ingredients
Agridient
Amway
Axiom Foods
Cosucra
Farbest Brands
Glanbia
GLICO NUTRITION
Growing Naturals
Norben Company
NOW Foods
Roquette
Shandong Jianyuan Foods
Scoular Company
Yantai Shuangta Food
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With tables and figures helping analyze worldwide Plant Protein market, this research provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.
1 RESEARCH SCOPE1.1 Research Product Definition
1.2 Research Segmentation
1.2.1 Product Type
1.2.2 Main product Type of Major Players1.3 Demand Overview
1.4 Research Methodology
2 GLOBAL PLANT PROTEIN INDUSTRY2.1 Summary about Plant Protein Industry
2.2 Plant Protein Market Trends
2.2.1 Plant Protein Production & Consumption Trends
2.2.2 Plant Protein Demand Structure Trends2.3 Plant Protein Cost & Price
3 MARKET DYNAMICS3.1 Manufacturing & Purchasing Behavior in 2020
3.2 Market Development under the Impact of COVID-19
3.2.1 Drivers
3.2.2 Restraints
3.2.3 Opportunity
3.2.4 Risk
4 GLOBAL MARKET SEGMENTATION4.1 Region Segmentation (2017 to 2021f)
4.1.1 North America (U.S., Canada and Mexico)
4.1.2 Europe (Germany, UK, France, Italy, Rest of Europe)
4.1.3 Asia-Pacific (China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific)
4.1.4 South America (Brazil,, Argentina, Rest of Latin America)
4.1.5 Middle East and Africa (GCC, North Africa, South Africa, Rest of Middle East and Africa)4.2 Product Type Segmentation (2017 to 2021f)
4.2.1 Soy protein
4.2.2 Wheat protein
4.2.3 Pea protein
4.2.4 Others4.3 Consumption Segmentation (2017 to 2021f)
4.3.1 Food and beverages products
4.3.2 Sports nutrition products
4.3.3 Pharmaceutical and personal care products
4.3.4 Others
5 NORTH AMERICA MARKET SEGMENT5.1 Region Segmentation (2017 to 2021f)
5.1.1 U.S.
5.1.2 Canada
5.1.3 Mexico5.2 Product Type Segmentation (2017 to 2021f)
5.2.1 Soy protein
5.2.2 Wheat protein
5.2.3 Pea protein
5.2.4 Others5.3 Consumption Segmentation (2017 to 2021f)
5.3.1 Food and beverages products
5.3.2 Sports nutrition products
5.3.3 Pharmaceutical and personal care products
5.3.4 Others5.4 Impact of COVID-19 in North America
6 EUROPE MARKET SEGMENTATION6.1 Region Segmentation (2017 to 2021f)
6.1.1 Germany
6.1.2 UK
6.1.3 France
6.1.4 Italy
6.1.5 Rest of Europe6.2 Product Type Segmentation (2017 to 2021f)
6.2.1 Soy protein
6.2.2 Wheat protein
6.2.3 Pea protein
6.2.4 Others6.3 Consumption Segmentation (2017 to 2021f)
6.3.1 Food and beverages products
6.3.2 Sports nutrition products
6.3.3 Pharmaceutical and personal care products
6.3.4 Others6.4 Impact of COVID-19 in Europe
7 ASIA-PACIFIC MARKET SEGMENTATION7.1 Region Segmentation (2017 to 2021f)
7.1.1 China
7.1.2 India
7.1.3 Japan
7.1.4 South Korea
7.1.5 Southeast Asia
7.1.6 Australia
7.1.7 Rest of Asia Pacific7.2 Product Type Segmentation (2017 to 2021f)
7.2.1 Soy protein
7.2.2 Wheat protein
7.2.3 Pea protein
7.2.4 Others7.3 Consumption Segmentation (2017 to 2021f)
7.3.1 Food and beverages products
7.3.2 Sports nutrition products
7.3.3 Pharmaceutical and personal care products
7.3.4 Others7.4 Impact of COVID-19 in Europe
8 SOUTH AMERICA MARKET SEGMENTATION8.1 Region Segmentation (2017 to 2021f)
8.1.1 Brazil
8.1.2 Argentina
8.1.3 Rest of Latin America8.2 Product Type Segmentation (2017 to 2021f)
8.2.1 Soy protein
8.2.2 Wheat protein
8.2.3 Pea protein
8.2.4 Others8.3 Consumption Segmentation (2017 to 2021f)
8.3.1 Food and beverages products
8.3.2 Sports nutrition products
8.3.3 Pharmaceutical and personal care products
8.3.4 Others8.4 Impact of COVID-19 in Europe
9 MIDDLE EAST AND AFRICA MARKET SEGMENTATION9.1 Region Segmentation (2017 to 2021f)
9.1.1 GCC
9.1.2 North Africa
9.1.3 South Africa
9.1.4 Rest of Middle East and Africa9.2 Product Type Segmentation (2017 to 2021f)
9.2.1 Soy protein
9.2.2 Wheat protein
9.2.3 Pea protein
9.2.4 Others9.3 Consumption Segmentation (2017 to 2021f)
9.3.1 Food and beverages products
9.3.2 Sports nutrition products
9.3.3 Pharmaceutical and personal care products
9.3.4 Others9.4 Impact of COVID-19 in Europe
10 COMPETITION OF MAJOR PLAYERS10.1 Brief Introduction of Major Players
10.1.1 Archer Daniels Midland
10.1.2 Cargill
10.1.3 DuPont
10.1.4 Kerry Group
10.1.5 A&B Ingredients
10.1.6 Agridient
10.1.7 Amway
10.1.8 Axiom Foods
10.1.9 Cosucra
10.1.10 Farbest Brands
10.1.11 Glanbia
10.1.12 GLICO NUTRITION
10.1.13 Growing Naturals
10.1.14 Norben Company
10.1.15 NOW Foods
10.1.16 Roquette
10.1.17 Shandong Jianyuan Foods
10.1.18 Scoular Company
10.1.19 Yantai Shuangta Food10.2 Plant Protein Sales Date of Major Players (2017-2020e)
10.2.1 Archer Daniels Midland
10.2.2 Cargill
10.2.3 DuPont
10.2.4 Kerry Group
10.2.5 A&B Ingredients
10.2.6 Agridient
10.2.7 Amway
10.2.8 Axiom Foods
10.2.9 Cosucra
10.2.10 Farbest Brands
10.2.11 Glanbia
10.2.12 GLICO NUTRITION
10.2.13 Growing Naturals
10.2.14 Norben Company
10.2.15 NOW Foods
10.2.16 Roquette
10.2.17 Shandong Jianyuan Foods
10.2.18 Scoular Company
10.2.19 Yantai Shuangta Food10.3 Market Distribution of Major Players
10.4 Global Competition Segmentation
11 MARKET FORECAST11.1 Forecast by Region
11.2 Forecast by Demand
11.3 Environment Forecast
11.3.1 Impact of COVID-19
11.3.2 Geopolitics Overview
11.3.3 Economic Overview of Major Countries
12 REPORT SUMMARY STATEMENT
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The Plant Protein Market has been segregated into various crucial divisions including applications, types, and regions. Each market segment is intensively studied in the report contemplating its market acceptance, worthiness, demand, and growth prospects. The segmentation analysis will help the client to customize their marketing approach to have a better command of each segment and to identify the most prospective customer base.
Report Objectives / Segmentation Covered :
By Companies / players:
By Regions:
By Type:
By Application:
Frequently asked questions(FAQ's):
A large number of Global Plant Protein players are focusing on individualized and innovative technologies that will provide the necessary impetus for profit and growth in the coming years.
Plant Protein has a wide range of applications, including
From 2025 to 2030, the Plant Protein Market is expected to grow at a compound annual growth rate of YY%, reaching a value of USD XXX Million.
The value of the Plant Protein Market is estimated to be USD XXX million.
During the forecast years, the Plant Protein Market can thrive with a robust CAGR.