Plant Protein Market Status and Trend Analysis 2017-2026

  • Report Code : 99S2202708
  • Published On: Dec, 2020
  • Category : Food & Beverages
  • Pages : 119
  • Further key aspects of the report indicate that:

    Chapter 1: Research Scope: Product Definition, Type, End-Use & Methodology

    Chapter 2: Global Industry

    Chapter 3: Market Dynamics

    Chapter 4: Global Market Segmentation by region, type and End-Use

    Chapter 5: North America Market Segmentation by region, type and End-Use

    Chapter 6: Europe Market Segmentation by region, type and End-Use

    Chapter 7: Asia-Pacific Market Segmentation by region, type and End-Use

    Chapter 8: South America Market Segmentation by region, type and End-Use

    Chapter 9: Middle East and Africa Market Segmentation by region, type and End-Use.

    Chapter 10: Market Competition by Companies

    Chapter 11: Market forecast and environment forecast.

    Chapter 12: Industry .

    The global Plant Protein market has the potential to grow with xx million USD with growing CAGR in the forecast period from 2021f to 2026f. Factors driving the market for @@@@@ are the significant development of demand and improvement of COVID-19 and geo-economics.

    Based on the type of product, the global Plant Protein market segmented into

    Soy protein

    Wheat protein

    Pea protein

    Others

    Based on the end-use, the global Plant Protein market classified into

    Food and beverages products

    Sports nutrition products

    Pharmaceutical and personal care products

    Others

    Based on geography, the global Plant Protein market segmented into

    North America [U.S., Canada, Mexico]

    Europe [Germany, UK, France, Italy, Rest of Europe]

    Asia-Pacific [China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific]

    South America [Brazil, Argentina, Rest of Latin America]

    Middle East & Africa [GCC, North Africa, South Africa, Rest of Middle East and Africa]

    And the major players included in the report are

    Archer Daniels Midland

    Cargill

    DuPont

    Kerry Group

    A&B Ingredients

    Agridient

    Amway

    Axiom Foods

    Cosucra

    Farbest Brands

    Glanbia

    GLICO NUTRITION

    Growing Naturals

    Norben Company

    NOW Foods

    Roquette

    Shandong Jianyuan Foods

    Scoular Company

    Yantai Shuangta Food

     

  • With tables and figures helping analyze worldwide Plant Protein market, this research provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.


    1 RESEARCH SCOPE

    1.1 Research Product Definition

    1.2 Research Segmentation

    1.2.1 Product Type
    1.2.2 Main product Type of Major Players

    1.3 Demand Overview

    1.4 Research Methodology


    2 GLOBAL PLANT PROTEIN INDUSTRY

    2.1 Summary about Plant Protein Industry

    2.2 Plant Protein Market Trends

    2.2.1 Plant Protein Production & Consumption Trends
    2.2.2 Plant Protein Demand Structure Trends

    2.3 Plant Protein Cost & Price


    3 MARKET DYNAMICS

    3.1 Manufacturing & Purchasing Behavior in 2020

    3.2 Market Development under the Impact of COVID-19

    3.2.1 Drivers
    3.2.2 Restraints
    3.2.3 Opportunity
    3.2.4 Risk

    4 GLOBAL MARKET SEGMENTATION

    4.1 Region Segmentation (2017 to 2021f)

    4.1.1 North America (U.S., Canada and Mexico)
    4.1.2 Europe (Germany, UK, France, Italy, Rest of Europe)
    4.1.3 Asia-Pacific (China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific)
    4.1.4 South America (Brazil,, Argentina, Rest of Latin America)
    4.1.5 Middle East and Africa (GCC, North Africa, South Africa, Rest of Middle East and Africa)

    4.2 Product Type Segmentation (2017 to 2021f)

    4.2.1 Soy protein
    4.2.2 Wheat protein
    4.2.3 Pea protein
    4.2.4 Others

    4.3 Consumption Segmentation (2017 to 2021f)

    4.3.1 Food and beverages products
    4.3.2 Sports nutrition products
    4.3.3 Pharmaceutical and personal care products
    4.3.4 Others

    5 NORTH AMERICA MARKET SEGMENT

    5.1 Region Segmentation (2017 to 2021f)

    5.1.1 U.S.
    5.1.2 Canada
    5.1.3 Mexico

    5.2 Product Type Segmentation (2017 to 2021f)

    5.2.1 Soy protein
    5.2.2 Wheat protein
    5.2.3 Pea protein
    5.2.4 Others

    5.3 Consumption Segmentation (2017 to 2021f)

    5.3.1 Food and beverages products
    5.3.2 Sports nutrition products
    5.3.3 Pharmaceutical and personal care products
    5.3.4 Others

    5.4 Impact of COVID-19 in North America


    6 EUROPE MARKET SEGMENTATION

    6.1 Region Segmentation (2017 to 2021f)

    6.1.1 Germany
    6.1.2 UK
    6.1.3 France
    6.1.4 Italy
    6.1.5 Rest of Europe

    6.2 Product Type Segmentation (2017 to 2021f)

    6.2.1 Soy protein
    6.2.2 Wheat protein
    6.2.3 Pea protein
    6.2.4 Others

    6.3 Consumption Segmentation (2017 to 2021f)

    6.3.1 Food and beverages products
    6.3.2 Sports nutrition products
    6.3.3 Pharmaceutical and personal care products
    6.3.4 Others

    6.4 Impact of COVID-19 in Europe


    7 ASIA-PACIFIC MARKET SEGMENTATION

    7.1 Region Segmentation (2017 to 2021f)

    7.1.1 China
    7.1.2 India
    7.1.3 Japan
    7.1.4 South Korea
    7.1.5 Southeast Asia
    7.1.6 Australia
    7.1.7 Rest of Asia Pacific

    7.2 Product Type Segmentation (2017 to 2021f)

    7.2.1 Soy protein
    7.2.2 Wheat protein
    7.2.3 Pea protein
    7.2.4 Others

    7.3 Consumption Segmentation (2017 to 2021f)

    7.3.1 Food and beverages products
    7.3.2 Sports nutrition products
    7.3.3 Pharmaceutical and personal care products
    7.3.4 Others

    7.4 Impact of COVID-19 in Europe


    8 SOUTH AMERICA MARKET SEGMENTATION

    8.1 Region Segmentation (2017 to 2021f)

    8.1.1 Brazil
    8.1.2 Argentina
    8.1.3 Rest of Latin America

    8.2 Product Type Segmentation (2017 to 2021f)

    8.2.1 Soy protein
    8.2.2 Wheat protein
    8.2.3 Pea protein
    8.2.4 Others

    8.3 Consumption Segmentation (2017 to 2021f)

    8.3.1 Food and beverages products
    8.3.2 Sports nutrition products
    8.3.3 Pharmaceutical and personal care products
    8.3.4 Others

    8.4 Impact of COVID-19 in Europe


    9 MIDDLE EAST AND AFRICA MARKET SEGMENTATION

    9.1 Region Segmentation (2017 to 2021f)

    9.1.1 GCC
    9.1.2 North Africa
    9.1.3 South Africa
    9.1.4 Rest of Middle East and Africa

    9.2 Product Type Segmentation (2017 to 2021f)

    9.2.1 Soy protein
    9.2.2 Wheat protein
    9.2.3 Pea protein
    9.2.4 Others

    9.3 Consumption Segmentation (2017 to 2021f)

    9.3.1 Food and beverages products
    9.3.2 Sports nutrition products
    9.3.3 Pharmaceutical and personal care products
    9.3.4 Others

    9.4 Impact of COVID-19 in Europe


    10 COMPETITION OF MAJOR PLAYERS

    10.1 Brief Introduction of Major Players

    10.1.1 Archer Daniels Midland
    10.1.2 Cargill
    10.1.3 DuPont
    10.1.4 Kerry Group
    10.1.5 A&B Ingredients
    10.1.6 Agridient
    10.1.7 Amway
    10.1.8 Axiom Foods
    10.1.9 Cosucra
    10.1.10 Farbest Brands
    10.1.11 Glanbia
    10.1.12 GLICO NUTRITION
    10.1.13 Growing Naturals
    10.1.14 Norben Company
    10.1.15 NOW Foods
    10.1.16 Roquette
    10.1.17 Shandong Jianyuan Foods
    10.1.18 Scoular Company
    10.1.19 Yantai Shuangta Food

    10.2 Plant Protein Sales Date of Major Players (2017-2020e)

    10.2.1 Archer Daniels Midland
    10.2.2 Cargill
    10.2.3 DuPont
    10.2.4 Kerry Group
    10.2.5 A&B Ingredients
    10.2.6 Agridient
    10.2.7 Amway
    10.2.8 Axiom Foods
    10.2.9 Cosucra
    10.2.10 Farbest Brands
    10.2.11 Glanbia
    10.2.12 GLICO NUTRITION
    10.2.13 Growing Naturals
    10.2.14 Norben Company
    10.2.15 NOW Foods
    10.2.16 Roquette
    10.2.17 Shandong Jianyuan Foods
    10.2.18 Scoular Company
    10.2.19 Yantai Shuangta Food

    10.3 Market Distribution of Major Players

    10.4 Global Competition Segmentation


    11 MARKET FORECAST

    11.1 Forecast by Region

    11.2 Forecast by Demand

    11.3 Environment Forecast

    11.3.1 Impact of COVID-19
    11.3.2 Geopolitics Overview
    11.3.3 Economic Overview of Major Countries

    12 REPORT SUMMARY STATEMENT

     

  • The Plant Protein Market has been segregated into various crucial divisions including applications, types, and regions. Each market segment is intensively studied in the report contemplating its market acceptance, worthiness, demand, and growth prospects. The segmentation analysis will help the client to customize their marketing approach to have a better command of each segment and to identify the most prospective customer base.

    Report Objectives / Segmentation Covered :
    By Companies / players:
      By Regions:
        By Type:
          By Application:
          Frequently asked questions(FAQ's):
          How are the major players in the Plant Protein Market planning to grow in the future?

          A large number of Global Plant Protein players are focusing on individualized and innovative technologies that will provide the necessary impetus for profit and growth in the coming years.

          What are the major applications for Plant Protein?

          Plant Protein has a wide range of applications, including and others.

          What is the expected rate of growth in the Plant Protein Market?

          From 2025 to 2030, the Plant Protein Market is expected to grow at a compound annual growth rate of YY%, reaching a value of USD XXX Million.

          In the current situation, what value does the Plant Protein Market have?

          The value of the Plant Protein Market is estimated to be USD XXX million.

          What is the CAGR at which the Plant Protein Market can expand?

          During the forecast years, the Plant Protein Market can thrive with a robust CAGR.

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