(Post-pandemic Era)-Global Probiotics in Feed Market (Sales, Revenue, Price, Gross Profit and Competitors Analysis of Major Market) from 2016-2027
- Report Code : XYZ2441768
- Published On: Apr, 2021
- Category : Chemicals & Materials
- Pages : 118
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As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. Research published a report for global Probiotics in Feed market in this environment.
In terms of revenue, this research report indicated that the global Probiotics in Feed market was valued at USD XXX million in 2020, and it is expected to reach a value of USD XXX million by 2027, at a CAGR of XX % over the forecast period 2021-2027. Correspondingly, the forecast analysis of Probiotics in Feed industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The Koninklijke DSM N.V. (Netherlands) aims at producing XX K Units Probiotics in Feed in 2020, with XX % production to take place in global market, Chr. Hansen A/S (Denmark) accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2026-2027) of Probiotics in Feed Market Include by
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Probiotics in Feed Market
Koninklijke DSM N.V. (Netherlands)
Chr. Hansen A/S (Denmark)
Dupont (U.S.)
Novozymes A/S (Denmark)
Lallemand, Inc. (Canada)
Lesaffre & Cie (France)
Calpis Co., Ltd. (Japan)
Land O'Lakes, Inc. (U.S.)
Schouw & Co.(Denmark)
Evonik Industries AG (Germany)
Alltech (U.S.)
Mitsui & Co., Ltd. (Japan)
Major Type of Probiotics in Feed Covered in Research report:
By Source
Lactobacilli
Streptococcus Thermophilus
Bifidobacteria
Yeast
By Form
Dry
Liquid
Application Segments Covered in Research Market
Cattle
Poultry
Swine
Aquaculture
Others
For any other requirements, please feel free to contact us and we will provide you customized report.
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With tables and figures helping analyze worldwide (Post pandemic Era) Global Probiotics in Feed market, this research provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.
Global Probiotics in Feed Market Analysis 2021, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope1.1 Product Details and Introduction
1.1.1 By Source -Product Introduction and Major Manufacturers
1.1.2 Lactobacilli -Product Introduction and Major Manufacturers
1.1.3 Streptococcus Thermophilus -Product Introduction and Major Manufacturers
1.1.4 Bifidobacteria -Product Introduction and Major Manufacturers
1.1.5 Yeast -Product Introduction and Major Manufacturers
1.1.6 By Form -Product Introduction and Major Manufacturers
1.1.7 Dry -Product Introduction and Major Manufacturers
1.1.8 Liquid -Product Introduction and Major Manufacturers1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Probiotics in Feed Market Assessment, by Segmentation2.1 Type Breakdown Estimates & Forecast, Sales Volume (2026-2027)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2026-2027)
2.3 Application Breakdown Estimates & Forecast, by Application (2026-2027)
3 Regional Market Analysis3.1 China Probiotics in Feed Market
3.1.1 Top Companies leading Probiotics in Feed Development in China (2016-2021)
3.1.2 Sales Value of Major Company in China Market (2016-2021)
3.1.3 China Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2026-2027)3.2 EU Probiotics in Feed Market
3.2.1 Top Companies leading Probiotics in Feed Development in EU (2016-2021)
3.2.2 Sales Value of Major Company in EU Market (2016-2021)
3.2.3 EU Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2026-2027)3.3 USA Probiotics in Feed Market
3.3.1 Top Companies leading Probiotics in Feed Development in USA (2016-2021)
3.3.2 Sales Value of Major Company in USA Market (2016-2021)
3.3.3 USA Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2026-2027)3.4 Japan Probiotics in Feed Market
3.4.1 Top Companies leading Probiotics in Feed Development in Japan (2016-2021)
3.4.2 Sales Value of Major Company in Japan Market (2016-2021)
3.4.3 Japan Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2026-2027)3.5 India Probiotics in Feed Market
3.5.1 Top Companies leading Probiotics in Feed Development in India (2016-2021)
3.5.2 Sales Value of Major Company in India Market (2016-2021)
3.5.3 India Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2026-2027)3.6 Southeast Asia Probiotics in Feed Market
3.6.1 Top Companies leading Probiotics in Feed Development in Southeast Asia (2016-2021)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2016-2021)
3.6.3 Southeast Asia Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2026-2027)
3.7 South America Probiotics in Feed Market
3.7.1 Top Companies leading Probiotics in Feed Development in South America (2016-2021)
3.7.2 Sales Value of Major Company in South America Market (2016-2021)
3.7.3 South America Probiotics in Feed Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2026-2027)
4 Value Chain (Impact of COVID-19)4.1 Probiotics in Feed Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream4.2 COVID-19 Impact on Probiotics in Feed Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2027)5.1 Global Probiotics in Feed Sales and Growth Rate (2021-2027)
5.2 Global Probiotics in Feed Sales Value and Growth Rate (2021-2027)
6 Probiotics in Feed Competitive Analysis6.1 Koninklijke DSM N.V. (Netherlands)
6.1.1 Koninklijke DSM N.V. (Netherlands) Company Profiles
6.1.2 Koninklijke DSM N.V. (Netherlands) Product Introduction
6.1.3 Koninklijke DSM N.V. (Netherlands) Probiotics in Feed Production, Revenue (2016-2021)
6.1.4 SWOT Analysis6.2 Chr. Hansen A/S (Denmark)
6.2.1 Chr. Hansen A/S (Denmark) Company Profiles
6.2.2 Chr. Hansen A/S (Denmark) Product Introduction
6.2.3 Chr. Hansen A/S (Denmark) Probiotics in Feed Production, Revenue (2016-2021)
6.2.4 SWOT Analysis6.3 Dupont (U.S.)
6.3.1 Dupont (U.S.) Company Profiles
6.3.2 Dupont (U.S.) Product Introduction
6.3.3 Dupont (U.S.) Probiotics in Feed Production, Revenue (2016-2021)
6.3.4 SWOT Analysis6.4 Novozymes A/S (Denmark)
6.4.1 Novozymes A/S (Denmark) Company Profiles
6.4.2 Novozymes A/S (Denmark) Product Introduction
6.4.3 Novozymes A/S (Denmark) Probiotics in Feed Production, Revenue (2016-2021)
6.4.4 SWOT Analysis6.5 Lallemand, Inc. (Canada)
6.5.1 Lallemand, Inc. (Canada) Company Profiles
6.5.2 Lallemand, Inc. (Canada) Product Introduction
6.5.3 Lallemand, Inc. (Canada) Probiotics in Feed Production, Revenue (2016-2021)
6.5.4 SWOT Analysis6.6 Lesaffre & Cie (France)
6.6.1 Lesaffre & Cie (France) Company Profiles
6.6.2 Lesaffre & Cie (France) Product Introduction
6.6.3 Lesaffre & Cie (France) Probiotics in Feed Production, Revenue (2016-2021)
6.6.4 SWOT Analysis
6.7 Calpis Co., Ltd. (Japan)
6.7.1 Calpis Co., Ltd. (Japan) Company Profiles
6.7.2 Calpis Co., Ltd. (Japan) Product Introduction
6.7.3 Calpis Co., Ltd. (Japan) Probiotics in Feed Production, Revenue (2016-2021)
6.7.4 SWOT Analysis
6.8 Land O'Lakes, Inc. (U.S.)
6.8.1 Land O'Lakes, Inc. (U.S.) Company Profiles
6.8.2 Land O'Lakes, Inc. (U.S.) Product Introduction
6.8.3 Land O'Lakes, Inc. (U.S.) Probiotics in Feed Production, Revenue (2016-2021)
6.8.4 SWOT Analysis
6.9 Schouw & Co.(Denmark)
6.9.1 Schouw & Co.(Denmark) Company Profiles
6.9.2 Schouw & Co.(Denmark) Product Introduction
6.9.3 Schouw & Co.(Denmark) Probiotics in Feed Production, Revenue (2016-2021)
6.9.4 SWOT Analysis6.10 Evonik Industries AG (Germany)
6.10.1 Evonik Industries AG (Germany) Company Profiles
6.10.2 Evonik Industries AG (Germany) Product Introduction
6.10.3 Evonik Industries AG (Germany) Probiotics in Feed Production, Revenue (2016-2021)
6.10.4 SWOT Analysis
6.11 Alltech (U.S.)
6.12 Mitsui & Co., Ltd. (Japan)
7 Conclusion
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The (Post pandemic Era) Global Probiotics in Feed Market has been segregated into various crucial divisions including applications, types, and regions. Each market segment is intensively studied in the report contemplating its market acceptance, worthiness, demand, and growth prospects. The segmentation analysis will help the client to customize their marketing approach to have a better command of each segment and to identify the most prospective customer base.
Report Objectives / Segmentation Covered :
By Companies / players:
By Regions:
By Type:
By Application:
Frequently asked questions(FAQ's):
The (Post pandemic Era) Global Probiotics in Feed study includes a diverse group of participants, including both market leaders and up-and-comers. Contact our sales representative to receive a complete list of companies covered in the study.
From 2025 to 2030, the (Post pandemic Era) Global Probiotics in Feed Market is expected to grow at a compound annual growth rate of YY%, reaching a value of USD XXX Million.
A handful of disruptive trends, nevertheless, will have a contradictory and significant impact on the development of the (Post pandemic Era) Global Probiotics in Feed Market as well as its distribution among its players
During the forecast years, the (Post pandemic Era) Global Probiotics in Feed Market can thrive with a robust CAGR.